Creepy Cocktail

Name: Creepy Cocktail
Prep time: 20 min
Yield: makes 1 drink
Cuisine: European
Ingredients: Hibiscus Simple Syrup (this makes plenty, so you can make mocktails or a kid's punch as well, see post above)2 cups water2 cups sugar½ cup dried hibiscus flowers (available at all Mexican markets, or online)Hibiscus Margarita2 parts hibiscus simple syrup (use about 2 ounces per cocktail)3 parts Mezcal tequila (use 3 ounces per cocktail)a squeeze of lime, if neededblueberry sea salt (see our recipe how-to), for the rim of the cocktailAmarena-stuffed lychees & rosemary skewers, if desired

by Monika October 23, 2020

This content is only available to students of our Virtual Classes.

Passwords for the recipes are given out after class: email us to be resent your password.

Don’t be left out — join our interactive Virtual Classes! See our Class Calendar to sign up.

Upcoming Events

Shrimp Gyoza

Creepy Cocktail & Spooky Soup (Class only)

Creepy Cocktail & Spooky Soup (Class with Kit)

Creepy Cocktail

You may also like

Leave a Comment Cancel Reply