Sip & Nibble: Garden Party & Tomato Tart
July 10 @ 4:00 pm - 5:00 pm PDT
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Cook it up & Shake it up with Hipcooks! Sip & Nibble: Garden Party & Tomato Tart: We’ll all make 2 summertime favorites: a crispy Tomato and Basil Tart, and a refreshing cocktail, the Garden Party. It’s Happy Hour!
What to have on hand to get ready for class:
Ingredients for Sip & Nibble: Garden Party & Tomato Tart
1 pound(ish) tomatoes
a handful of basil leaves
a stalk of fennel (with fronds if possible)
a handful of fresh mint, or a mint tea bag
2 lemons
1 sheet puff pastry, thawed
gin (or vodka if you prefer)
optional but fun: a few edible flowers like sunflower or black-eyed Susan petals, pea shoots, borage, nasturtium flowers, rose petals. Not sure what is edible? Show us in class and we’ll help you!
Equipment:
cocktail shaker with muddler and strainer
baking sheet (lined with parchment if you have it) and oven pre-heated to 375°F
a rolling pin and a floured work surface (you can hack a wine bottle as a rolling pin if you don;t have one)
Looks amazing, doesn’t it? Wait ’til you taste it!
Online cooking classes at Hipcooks
Join us for online cooking classes on zoom, or get your own group together for a lively Livestream: Coworkers & clients, Friends & family, and kids for a Private virtual cooking class. We’ll work with you to book a date and time that work for you. More info on our Private virtual cooking classes here.
All classes are based on recipes with no more than a handful of easy-to-find ingredients. If you don’t have exactly what’s needed, don’t worry: we teach adaptable skills. We’ll send your group ingredients & tools checklists before your class, and recipes afterward. These classes are delightful — join us!