This class is inspired by a day in Paris, strolling along the Seine, and ducking into a warm bistro for a hearty and typical French meal. This menu is as easy as a breeze whispers Louise. Impress your friends with a trip to France hosted in your own kitchen!
Moules (mussels) in wine, parsley, & garlic with warm baguette
Coq au vin en vert: a wonderful & hearty chicken stew with tarragon, grapes & bok choy
Tomato, white bean, green bean & basil salad
Pot de crème au chocolat, mais oui!
Please fill out our Contact Form to receive a quote for your group.
We offer French wine (usually white) to taste as a food pairing with this class. If you would like to be involved with wine selection or wish for something more specific, please let us know.