Immerse yourself in España with this fabulous and elegant class. Begin with a seared squid bruschetta — tender, delicious & flavorful — perfect for anyone intimidated to cook squid, or have yet to discover they love it. Paella showcases as the main dish — you’ll learn 2 kinds. Dessert is authentic & refreshing. ¡ Olé!
Seared Squid Bruschetta with Arugula*
Paella Valenciana (a typical seafood Paella)
Chicken and Chorizo Paella with Rosemary and Pimentón
Red-wine Soaked Oranges
* this class is suitable for pescatarians and gluten-free if the bread is skipped.
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We offer Spanish Rioja (both rose and red) to taste as a food pairing with this class. If you would like to be involved with wine selection or wish for something more specific, please let us know.