Immerse yourself in España with this fabulous and elegant class. Begin with a seared squid bruschetta — tender, delicious & flavorful — perfect for anyone intimidated to cook squid, or have yet to discover they love it. Paella showcases as the main dish — you’ll learn 2 kinds. Dessert is authentic & refreshing. ¡ Olé!
Seared Squid Bruschetta with Arugula*
Paella Valenciana (a typical seafood Paella)
Chicken and Chorizo Paella with Rosemary and Pimentón
Red-wine Soaked Oranges
* this class is suitable for pescatarians and gluten-free if the bread is skipped.
Please fill out our Contact Form to receive a quote for your group.
We offer Spanish Rioja (both rose and red) to taste as a food pairing with this class. If you would like to be involved with wine selection or wish for something more specific, please let us know.
Please refer to our Private Class Policy Page for more details.
Click here for a complete list of All Hipcooks Classes.
