Here’s a smash-hit, perfect for Valentine’s. The strawberries are delightful – but simple. Up your intrigue, Cassanova, by adding the basil simple syrup and lemon.
makes 2 cocktails
Juice of 1/2 lemon
1/2 oz. basil simple syrup, chilled
8 oz. Prosecco, chilled
Muddle the strawberries with the lemon and basil simple syrup. Spoon into a champagne flute, and top with Prosecco.
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