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Hipcooks Blog

Love is in the Air

Valentine’s Day recipes from Hipcooks! Lots of cute ideas and love-filled recipes for Valentine’s Day

  • Goat Cheese Tart

    by Monika May 17, 2023
  • Beets in coconut milk

    by Monika February 27, 2023
  • Passionfruit Mousse

    by Monika February 13, 2023
  • Love is in the Air: Drunk with love pears

    by Monika February 7, 2023
  • Cherry Soda

    by Monika February 5, 2023
  • Cherry Clafoutis

    by Monika February 3, 2023
  • The Cupid’s Arrow Champagne Cocktail

    by Monika January 28, 2023
  • Sublime roasted garlic

    by Monika February 20, 2020
  • Beet hummus

    by Monika February 13, 2020
  • Beet, walnut & rosemary muffins

    by Monika February 13, 2020
  • Ginger, turmeric & beet latte

    by Monika February 12, 2020
  • Ginger & raspberry crème brûlée

    by Monika February 5, 2020
  • Muhammara

    by Monika January 23, 2020
  • Lemon, thyme & sea salt fat bombs

    by Monika February 22, 2019
  • By popular demand! Chicken liver pâté

    by Monika February 13, 2019
  • Say “I love you more!” with the Don Juan of cheese boards

    by Monika February 12, 2019
  • Roasted tomatoes stuffed with ricotta

    by Monika February 9, 2019
  • Say “I love you!” with a cheese board

    by Monika February 7, 2019
  • Very berry soufflé

    by Monika October 3, 2017

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About Me

About Me

Hi, I'm Monika, owner & founder of Hipcooks Cooking Schools. I curate this blog — with fun ideas, pretty pictures & themes for any occasion. I'd love to hear from you!
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If you've got the grill fired up, keep it lit for If you've got the grill fired up, keep it lit for this scrumptious dessert. Rum-soaked pineapple "bruleés" every so deliciously on the grill. (Sprinkle a little brown sugar before grilling for the bruleé  effect.) Serve with a plop of store-bought ice cream or try our ice cream with a little kick. Recipe in bio.
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#thethrillofthegrill #GrilledDessert #bruleé
This September, our Argentina class is back!!! See This September, our Argentina class is back!!! See you at Hipcooks East LA or OC for clerico, empanadas, perfectly seared steak with chimichurri, and zucchini parcels. Top it off with dulce de leche mousse. Sign up vie link in bio or at hipcooks.com
Love when our students capture the fun of our clas Love when our students capture the fun of our classes and share ❤️
Hipcooks OC extended the sale for Sunday's Greek C Hipcooks OC extended the sale for Sunday's Greek Class. Bring a friend! See you there! signup @ www.hipcooks.com
Gambas Bravas translates to “brave shrimp” in Gambas Bravas translates to “brave shrimp” in Spanish. And just why are these shrimp so brave? Because they are absolutely smothered in delicious garlic. They’re decadent, simple, and delicious. Recipe link in bio. 
And don't forget to join us for Paella class on Saturday, July 1! Hipcooks LA and OC, 4pm-6pm. Sign up for this class online - it's on sale!
Come for the Pad Thai, stay for the Curry! Our 2 Come for the Pad Thai, stay for the Curry! 
Our 2-hour Let's Go to Thailand class is ON SALE for this Sunday July 15 at 4PM at Hipcooks East LA. Join us and add a little Spice to your Sunday! (Discount already applied to the class price.)
Summer Happy Hour Class, this weekend at Hipcooks Summer Happy Hour Class, this weekend at Hipcooks LA & Hipcooks OC! The Sage Rush cocktail is a balanced sweet, sour, and earthy libation. We pair this with a prosciutto, fig, and goat cheese bruschetta, and a crispy tomato tart. Make new friends and join us for Happy hour!
This Saturday, we're having a carb-party with our This Saturday, we're having a carb-party with our Pasta in Casa Workshop at Hipcooks OC. The class price is already discounted on our site. 4pm - 7pm Saturday. We hope you can join us, there are just 4 spots left! www.hipcooks.com

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