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Prosciutto-Wrapped Pears with Manchego and Rosemary
by Monika
2 comments
What temp and for how long?
Thanks for the comment, Karen! We’ll adjust the recipe now…but in a nutshell, it’s very flexible! I’d set the toaster oven to 375 degrees (because they run hot) and cook until the prosciutto is crispy, about 15-20 minutes depending on the power of your oven.