Celebrate the bounty of Fall! Stomp on fall leaves on the way to the the farmer’s market: pick up apples, pumpkins & pears. This seasonal menu features the Best of Fall rolled into a beautiful 3-course meal. Not feeling so Fall where you are? We’ll turn up the AC & pretend!
Pumpkin & black bean soup
Rosemary, fennel & garlic-crusted pork tenderloin with herbed pan jus
Bacon & balsamic Brussels sprouts
Apple, pear & candied ginger cobbler
WOODLAND HILLS IS IN ACTION!Thank you all to those who celebrated the opening of Hipcooks Woodland Hills with us – that was a delightful party! For the rest of you – get it while it’s HOT! Hipcooks WH has classes posted & wants YOU!